Emu Bush (Eremophila alternifolia) has a stunning delicate, herbal and earthy taste. It has been used traditionally to assist with sleep and has a calming effect. Emu Bush has been valued for both, medicinal and ceremonial purposes by Indigenous people in coastal parts of Australia.
A versatile blend that can be used on meats as well as added to vegetable dishes to add extra flavour and a native flare to your cooking. Wattleseed, Organic cinnamon, saltbush, pepperleaf, salt,...
Origin: South Africa Honeybush tea, also known as Cyclopia intermedia, is a herbal tea that originates from the Western Cape region of South Africa. It is named after the sweet scent of its flowers,...
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Old Man Saltbush is a native Australian plant known for its salty, earthy flavour, often used in traditional and modern cooking. As a naturally occurring plant, it has been incorporated into...
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Experience the pinnacle of matcha excellence with our Organic Premium Ceremonial Japanese Matcha, sourced exclusively from the lush tea fields of Kyoto, Japan. This exquisite matcha redefines...