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Certified Organic Hibiscus Flowers Powder – Hibiscus sabdariffa, Deep Crimson Tart Natural Colourant Fine Powder, Food & Cosmetic Grade, 250g to 5kg Bulk Wholesale
Certified Organic Hibiscus Flowers Powder – Hibiscus sabdariffa, Deep Crimson Tart Natural Colourant Fine Powder, Food & Cosmetic Grade, 250g to 5kg Bulk Wholesale

Hibiscus Flowers Powder Organic.

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SKU: HTO.HFPPK1
Botanical: Hibiscus sabdariffa
Origin: Thailand/India/Egypt
$28.49 - $332.41
Certified Organic
Hibiscus sabdariffa
Deep Crimson Natural Colour
Naturally Caffeine Free
Product Details  

About

Hibiscus flowers, also known as Roselle, are vibrant, red flowers native to warm climates. They are commonly used in herbal teas and traditional medicine. Hibiscus tea is believed to have various health benefits, including supporting heart health and aiding digestion. Additionally, it is rich in antioxidants and vitamin C. However, caution should be exercised, especially for individuals with existing health conditions or those taking medications.

As always, it's advisable to consult with healthcare professionals for personalized guidance on health concerns.

 

Benefits

1. Supports heart health.

2. Rich in antioxidants.

3. Aids in digestion.

 

Directions of Use

1. Steep 1-2 teaspoons of hibiscus flowers powder in hot water.

2. Let it steep for 5-10 minutes.

3. Strain the tea.

4. Add honey or sweetener if desired.

5. Enjoy hot or cold.

 

 

Specifications

Botanical: Hibiscus sabdariffa
Origin: Thailand/Egypt/India
Organoleptic Statement: Vibrant colour with a tart flavor
Ingredient Declaration: 100% Organic Whole Dried Hibiscus Flowers - Milled Into Powder
Shelf Life: 2+ years dependent upon storage conditions
Packaging: Food grade bio-degradable materials
Processing: The product has been frozen to reduce the risk of insect contamination
Allergen Summary Statement:   No Known Allergens. Trace elements may be present due to farming practices
  The Herbal Connection make no Allergen Free claims.

 

 

Nutritional Information

Protein (g) 1.48
Total Fat (g) 0.65
Total Carbohydrates (g)             57.00
Sugars (g) 46.92
Sodium (mg) 6
   

Average Quantity Per 100g | Nutritional Information obtained from USDA Average values subject to seasonal variations

Store below 23 °C in a dark location ideally in an airtight container.

Have confidence knowing The Herbal Connection is proudly Certified Organic and HACCP Certified. Certificates available via FAQ page. We import directly into Australia and are proud to be as Eco-Friendly as possible. When available, all packaging materials are either recycled cartons or Bio-Degradable bags.

Warnings: This product isn't intended to treat, cure or prevent any illnesses. Always consult a healthcare professional before consuming any herbal products for health purposes especially if you're pregnant or taking medication.

Additional Information  

Hibiscus Flowers Powder Organic.

$28.49 - $332.41
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Hibiscus Flowers Powder Organic.

$28.49 - $332.41

Certified Organic Hibiscus Flowers Powder — Hibiscus sabdariffa

Certified Organic Hibiscus Flowers Powder (Hibiscus sabdariffa) — whole dried certified organic hibiscus calyces (Roselle) milled to a fine, deep crimson powder. This is the powder-format version of our Certified Organic Hibiscus Flowers (HTO.HFWK1) — the same certified organic Hibiscus sabdariffa sourced from Thailand, India, and Egypt, processed to a fine dispersible powder specifically for manufacturing and formulation applications where whole dried flowers are impractical. The powder retains all the natural anthocyanin pigments responsible for hibiscus's brilliant crimson colour and the intensely tart, cranberry-like flavour of the whole flower — in a format that dissolves and disperses evenly without steeping or straining.

Hibiscus powder is one of the most commercially significant natural red/crimson food colourant ingredients available — the high anthocyanin concentration produces a vivid, clean-label colour across a wide range of pH conditions, with the colour shifting from deep crimson in neutral conditions toward purple and pink in acidic environments. Certified organic. Naturally caffeine-free. Available in 250g, 500g, 1kg, and 5kg bulk. This product is sold as a food only.

Product Specifications

Botanical Hibiscus sabdariffa
Common Names Hibiscus Powder; Roselle Powder; Karkadé Powder
Origin Thailand / India / Egypt — contact us to confirm current batch origin
Organic Status Certified Organic
Ingredient 100% Organic Whole Dried Hibiscus Flowers (Hibiscus sabdariffa), milled to powder
Colour Deep crimson — natural anthocyanin pigments; pH-reactive (shifts toward purple-pink in acidic conditions)
Flavour Profile Intensely tart, cranberry-like — clean, bright acidity
Caffeine None — naturally caffeine-free
Processing Freeze-treated; whole dried flowers milled to fine powder
Packaging Food-grade biodegradable materials
NIP (per 100g) Protein 1.48g · Fat 0.65g · Carbohydrates 57g · Sugars 46.92g · Sodium 6mg
Sizes Available 250g, 500g, 1kg, 5kg bulk (not individual units)
Shelf Life 2+ years when stored correctly
Storage Below 23°C in a sealed, dry, dark, airtight container — protect from moisture and light

Certified Organic Hibiscus Powder — FAQs

Everything you need to know before you order.

Both are the same botanical ingredient — certified organic Hibiscus sabdariffa — but in different physical formats serving different applications. Whole dried hibiscus flowers (calyces) are steeped in hot water and strained to produce the classic deep crimson hibiscus tea — a clear, brilliantly coloured beverage. They are the preferred format for loose-leaf tea, tea bag filling, and applications where the whole flower's visual presence is desired. Hibiscus powder is the whole dried flower milled to a fine powder — it disperses directly into liquid or food rather than requiring steeping and straining. The powder is the preferred format for beverage manufacturing (instant drink mixes, concentrated syrups), food manufacturing (confectionery colourant, icing, yoghurt), cosmetics formulation, and any application requiring an instantly soluble or dispersible hibiscus ingredient.
Natural food colourant: hibiscus powder is one of the most effective naturally derived red/crimson food colourants available — the anthocyanin pigments from hibiscus are highly concentrated and produce a vivid, clean-label colour across beverages, dairy, confectionery, icing, and bakery without synthetic additives. Beverage manufacturing: blend directly into drink powder mixes, cold press juice concentrates, functional beverages, cordials, and kombucha at the processing stage. Confectionery: use in Turkish delight, gummy confectionery, marshmallow, and hard candy for natural crimson colour and tart hibiscus flavour. Baking: fold into icing, buttercream, cake batters, and glazes for natural colour and flavour. Dairy: blend into yoghurt, kefir, ice cream, and flavoured milks. Cosmetics: use in lip balms, pressed powders, and tinted botanical skincare formulations.
Hibiscus anthocyanins are pH-reactive — the colour changes depending on the acidity of the application. In neutral or mildly acidic conditions (pH 5–7, such as plain water or neutral food matrices), the colour is a deep, vivid crimson-red. As acidity increases (lower pH, such as in lemon juice, vinegar, or highly acidic food systems), the colour shifts toward purple and then magenta-pink. In alkaline conditions (higher pH, such as in baking soda-containing dough), the colour can shift toward purple-blue. This is important to factor into formulation testing — the final colour in your product will depend on its pH. For consistent results, test with your specific formulation at lab scale before full production. The powder is heat-stable to a degree (suitable for pasteurisation temperatures) but very high or prolonged heat can degrade the anthocyanins; best results are achieved at processing temperatures below 80°C where possible.
Yes — whisk or stir 1–2 teaspoons of hibiscus powder directly into hot water for an instantly coloured, intensely tart hibiscus drink without steeping or straining. The result is a slightly more turbid beverage than strained hibiscus flower tea but with a more immediate, concentrated colour and flavour. Sweeten with honey or sugar if desired — hibiscus is intensely tart and most palates prefer some sweetening. For a cleaner, clearer hibiscus tea from whole flowers, the Hibiscus Flowers Leaf Organic (HTO.HFWK1) whole calyces are the preferred format. The powder is most valuable in manufacturing contexts where the additional steeping and straining step adds process complexity.
This product is Certified Organic — sourced from hibiscus grown and processed under accredited organic certification without synthetic pesticides, herbicides, or fertilisers. The certified organic status is documented and available on request, making this powder suitable for use in products labelled as "Certified Organic" where ingredient certification is required. For food manufacturers, cosmetics producers, and supplement formulators who need certified organic hibiscus in a dispersible powder format, this product provides both the functional performance and the compliance documentation required. The Herbal Connection is a Certified Organic business operating from our 5-Star Eat Safe licensed facility on the Gold Coast.
The standard sizes listed — 250g, 500g, 1kg, and 5kg — are our regular stocked wholesale pack sizes, but The Herbal Connection is a wholesale supplier and can accommodate bulk orders well beyond these standard sizes. Whether you are a beverage manufacturer, food producer, certified organic cosmetics formulator, health food retailer, or large-scale buyer with ongoing volume requirements, we can discuss pricing and supply arrangements to suit your needs. Contact our wholesale team at sales@herbalconnection.com.au to discuss your specific requirements and receive a tailored quote.

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