Jasmine Green Tea Organic — 100 Pyramid Tea Bags
Certified Organic Jasmine Green Tea Bags — certified organic Camellia sinensis (green tea) scented with certified organic Jasminum sambac (jasmine flowers), both sourced from China, blended and packed into 100 biodegradable pyramid tea bags on the Gold Coast, Queensland. The green tea base delivers a light, fresh character, while the jasmine lends a natural floral sweetness — no additives, flavourings, or artificial jasmine extracts are used.
The pyramid bags are made from Soilon, a plant-based biodegradable and compostable material derived from polylactic acid (PLA), and are sealed using heat-bonding only — no glue is used anywhere in the production process. This makes them a genuinely eco-responsible choice for café and food service use, suitable for home or commercial composting after brewing. Contains caffeine, as with all true teas from Camellia sinensis. Available as a 100-bag café pack, with wholesale and contract packing options available on request. This product is sold as a food only and is not intended to diagnose, treat, cure, or prevent any disease.
Product Specifications
Botanical Camellia sinensis, scented with Jasminum sambac
Origin China (blended and packed in Australia)
Organic Status Certified Organic
Ingredient Declaration Organic Green Tea, Organic Jasmine Flowers, Soilon biodegradable tea bag material
Format Pyramid tea bags — 100 bags per pack
Bag Material Soilon — biodegradable, compostable, plant-based (PLA). Heat-sealed, no glue used.
Processing Blended and packed in Australia from our 5-Star Eat Safe licensed facility; frozen to reduce the risk of insect contamination
Organoleptic Fragrant floral aroma with a light, refreshing taste
Caffeine Contains caffeine — true tea from Camellia sinensis
Allergens No known allergens. Trace elements may be present due to farming practices. The Herbal Connection makes no allergen-free claims.
NIP (per 100g) Protein 20g · Fat 1g · Carbs 60g · Sugars 1g · Sodium 10mg (USDA reference values, subject to seasonal variation)
Shelf Life 2+ years dependent on storage conditions
Storage Below 23°C in a dark location, ideally in an airtight container