Valerian: Embracing the Pungent Root of Relaxation
Posted by Reese Colbert on 13th Oct 2025
Valerian: Embracing the Pungent Root of Relaxation
In the vast world of herbal teas, some are loved for their delicate floral notes, others for their zesty citrus kick. And then there is Valerian Root. This is not an herb you choose for its pretty perfume. In fact, its aroma is the stuff of legend—often described in less-than-flattering terms like "dirty socks" or "old cheese." Yet, despite its infamous smell, Valerian remains one of the most popular and enduring herbs in the Western world for one simple reason: its profound, traditional association with deep relaxation and restful sleep.
Today, we're diving into the curious and potent world of Valerian Root. We'll uncover the truth behind its pungent aroma, explore its 2,000-year history as a calming nervine, and show you how to prepare it in a way that makes its unique character not just tolerable, but truly enjoyable as part of a nightly ritual.
The Root of a Bad Smell (and a Good Night's Rest)
Let's address the elephant in the room. Why does Valerian smell so strong? The plant itself (Valeriana officinalis) is actually quite lovely, with clusters of sweet-smelling pink or white flowers. The infamous odour comes from the root, and specifically from compounds like isovaleric acid that become more concentrated as the root is dried.
Interestingly, what many humans find off-putting, cats find irresistible. The scent of Valerian can have a similar, almost euphoric effect on felines as catnip. So, if you find your cat suddenly very interested in your tea cabinet, you'll know why! But don't let the smell deter you. As many seasoned herbal tea drinkers will tell you, the taste is much milder and more pleasant than the aroma suggests, offering an earthy, musky, and slightly bitter flavour that is deeply grounding.
A History of Calm, from Hippocrates to the World Wars
Valerian's use as a calming herb is ancient. The Greek physicians Hippocrates and Galen both praised its virtues, with Galen prescribing it for insomnia in the 2nd century. Its name is believed to derive from the Latin word 'valere', meaning "to be strong" or "to be well."
Throughout the Middle Ages and beyond, it was a staple in apothecary gardens. Its reputation for calming the nerves was so well-established that during World War I and World War II, it was used in England to help relieve the stress and anxiety of soldiers and civilians during air raids. This long, unbroken history of use is why Valerian is a cornerstone of Western herbalism and the go-to ingredient for nearly every "sleepy time" tea blend on the market.
How to Brew Valerian Root: The Art of the Decoction
Because cut Valerian Root is tough and woody, a simple steep in a cup won't do it justice. To properly extract its properties, you need to make a decoction.
The Method:
- Place 1-2 teaspoons of the cut root in a small saucepan with 1-2 cups of cold water.
- Bring the water to a boil on the stove.
- Once boiling, reduce the heat to low, cover the pot, and let it simmer gently for 10-15 minutes.
- Strain the dark, aromatic liquid into a mug.
Taming the Taste: Creating a Delicious Night-Time Blend
While you can drink the decoction straight, Valerian truly shines when blended with other herbs that complement its flavour and enhance its relaxing qualities. Creating a blend is the best way to make your nightly Valerian ritual something you genuinely look forward to.
Classic "Sleepy Tea" Blend Recipe:
- Ingredients:
- 1 part Valerian Root
- 2 parts Chamomile Flowers
- 1 part Peppermint or Lemon Balm
- Optional: 1/2 part Passionflower
- To Make: You can either combine all the herbs in the saucepan to decoct together, or make a strong decoction of the Valerian root first. Then, pour that hot liquid over the more delicate flowers and leaves (chamomile, peppermint) in a separate pot or cup and let them steep for 5-10 minutes. This two-step method ensures each herb is extracted perfectly. Add a little honey to taste.
Important Safety Information
Valerian is a potent herb and should be used with mindfulness and respect.
- It can cause drowsiness. Do not drive or operate heavy machinery after consuming Valerian.
- Avoid using it with alcohol or other sedatives, as it may amplify their effects.
- It is not recommended for use during pregnancy or while breastfeeding.
- If you are taking any prescription medications, it is essential to speak with your doctor or a qualified healthcare practitioner before using Valerian.
A Ritual for Rest
Valerian root invites us to embrace a ritual. The process of decocting the root—the simmering, the straining, the blending—is a mindful practice in itself. It’s a signal to the body and mind that the day is done and it's time to unwind. By looking past its challenging aroma, we can connect with a herbal ally that has been helping humans find rest for thousands of years, offering a grounding, earthy antidote to the restlessness of modern life.