Organically Grown | HACCP Certified | A Grade
About
Our A Grade Vanilla Bean Powder is made from 100% whole vanilla pods (Vanilla planifolia) grown in Tanzania, cured, dried and ground to a fine powder. It is organically grown and tested, with no sugar, fillers or alcohol added. You get an intense, complex vanilla aroma and the signature black vanilla specks that show up in baked goods, ice cream, custards and drinks.
This 1kg pack is our best value size for cafes, bakeries, manufacturers and kitchens that use vanilla every day. Also available in 250g and 50g packs.
As always, it's advisable to consult with healthcare professionals for personalised guidance on health concerns.
Directions of Use
This is a concentrated ground vanilla, so a little goes a long way.
1. Baking: Use 1/2 teaspoon of powder to replace 1 teaspoon of vanilla extract. Suits cookies, cakes and other high-heat baking.
2. Raw treats: Good for bliss balls, raw cheesecakes and chia puddings where you want vanilla flavour without added liquid.
3. Coffee & smoothies: Whisk a pinch into coffee or blend into smoothies and milkshakes.
4. Dusting: Sprinkle over French toast, yoghurt or fresh fruit.
Specifications
| Pack Size: | 1kg |
| SKU: | SPOVPOWK1KG |
| Ingredient Declaration: | 100% Ground Vanilla Beans (Vanilla planifolia) |
| Origin: | Tanzania |
| Organic Status: | Organically grown and tested. COA available on request. |
| Packaging: | Packaged in food-safe, recyclable or biodegradable materials |
| Processing: | This product has undergone freeze treatment to reduce the risk of insect contamination |
| Documentation: | COA and allergen declaration available on request. |
| Allergen Summary Statement: | No known allergens. Trace elements may be present - check with HC for more details if required. |
| | The Herbal Connection makes no Allergen Free claims. |
Store below 23 °C in a sealed, dry container. Avoid exposure to moisture and direct light to preserve the volatile oils.
The Herbal Connection is a family-run Australian business supplying premium ingredients to wholesale and retail customers from our HACCP-certified, 5-Star Eat Safe facility in Coomera, Queensland.
Disclaimer: This product is sold as a food only.
1kg Vanilla Bean Powder — FAQs
Answers to common questions about our A Grade ground vanilla pods.
Looking for pure vanilla bean powder in bulk? This 1kg pack is 100% ground whole vanilla pods, organically grown and tested, with nothing added.
What is vanilla bean powder?
Vanilla bean powder (also called vanilla powder) is made by drying whole vanilla pods and grinding them to a fine powder. Ours contains 100% ground vanilla beans and nothing else: no sugar, fillers or alcohol. It is a food ingredient, not a protein powder, body powder or perfume.
Where does this vanilla powder come from?
It is made from Vanilla planifolia pods grown in Tanzania. You may see this species sold as "bourbon" vanilla, which is a trade name often linked to Madagascar and nearby regions. We state the origin plainly: this is Tanzanian-grown vanilla.
How do I use vanilla powder in baking?
As a guide, use 1/2 teaspoon of powder to replace 1 teaspoon of vanilla extract. It suits cakes, cookies, custards, ice cream and other baking, and you will see the black vanilla specks in the finished product. Adjust to taste.
Vanilla powder vs vanilla extract: what is the difference?
Extract is vanilla in a liquid, usually with alcohol. Vanilla powder is the ground whole pod, so it adds flavour and visible specks without adding liquid. That makes it handy for raw treats, dry mixes and recipes where extra moisture is a problem.
Can I use it in coffee, smoothies and drinks?
Yes. Whisk a pinch into coffee, or blend it into smoothies, milkshakes and frappes. Start small and add more to taste. Ground pod does not fully dissolve, so a little fine speckling in the cup is normal.
Is this vanilla powder organic?
It is organically grown and tested, but it is not sold as certified organic. A COA is available on request, so get in touch if you need documentation for your customers or business.
What is in it, and are there any allergens?
The only ingredient is 100% ground vanilla beans (Vanilla planifolia). We list no known allergens, though trace elements may be present, so check with us if you need more detail. The Herbal Connection makes no allergen free claims.
How should I store vanilla powder?
Keep it below 23 °C in a sealed, dry container, away from moisture and direct light, to help preserve the volatile oils and aroma.
Is the 1kg pack good for wholesale and commercial use?
The 1kg pack is our best value size for cafes, bakeries and manufacturers. It is also available in
250g and
50g packs. For larger quantities or a wholesale account, contact The Herbal Connection.
