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Rooibos Chai Organic Loose Leaf – Organic Rooibos with Nutmeg, Star Anise, Cardamom, Cloves, Cinnamon, Ginger & Black Pepper, Blended to Order in Australia
Rooibos Chai Organic Loose Leaf – Organic Rooibos with Nutmeg, Star Anise, Cardamom, Cloves, Cinnamon, Ginger & Black Pepper, Blended to Order in Australia

Rooibos Chai Organic

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SKU: CHAIROOI1
Ingredients: Rooibos Tea Organic, Nutmeg Chips Organic, Star Anise Whole, Cardamom Pods Green, Cardamom Seeds, Cloves Whole, Cinnamon Chips Organic, Ginger Cut Organic, Black Pepper Cracked
ALLERGEN: GINGER CONTAINS NATURALLY OCCURRING SULPHITES
Bulk Pricing: Buy in bulk and save

Bulk discount rates

Below are the available bulk discount rates for each individual item when you purchase a certain amount

  • Buy 5 - 10 and get 1% off
  • Buy 11 - 25 and get 2% off
  • Buy 26 or above and get 4% off
$39.65 - $462.65
Certified Organic Ingredients
Naturally Caffeine Free
Blended to Order in Australia
Available 250g – 5kg
Product Details  

Rooibos tea or red tea is a medicinal, herbal beverage that is acquired from the Aspalathus linearis bush plant found in South Africa. According to the South African Rooibos Council, rooibos is not a true tea, but an herb. The fermented tea is red in colour.  Added to this lovely herb is our chai mix of wonderfully warming spices to give the perfectly balanced caffeine free drink.

 

 

Additional Information  

Rooibos Chai Organic

$39.65 - $462.65
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Rooibos Chai Organic

$39.65 - $462.65

Rooibos Chai Organic — Loose Leaf Blend

A richly spiced, certified organic chai blend built on a South African Rooibos base — Organic Rooibos Tea, Organic Nutmeg Chips, Whole Star Anise, Green Cardamom Pods, Cardamom Seeds, Whole Cloves, Organic Cinnamon Chips, Organic Ginger Cut, and Cracked Black Pepper. The Rooibos delivers its characteristic earthy, naturally sweet, deeply red infusion as the base; the full chai spice medley adds layers of warmth, depth, and aromatic complexity. Naturally caffeine-free — making it the ideal chai for those who love the flavour but want to skip the caffeine of a black tea base. Blended to order at The Herbal Connection.

Allergen note: Ginger contains naturally occurring sulphites. Please allow an additional 3 business days as this blend is made to order. Available wholesale in 250g, 500g, 1kg, and 5kg bulk packs.

Blend Ingredients — All Organic

Organic Rooibos Tea Organic Nutmeg Chips Star Anise Whole Cardamom Pods Green Cardamom Seeds Cloves Whole Organic Cinnamon Chips Organic Ginger Cut Black Pepper Cracked

Rooibos Chai Organic — FAQs

Everything you need to know before you order.

Rooibos (Aspalathus linearis) — Afrikaans for "red bush" — is a broom-like shrub that grows exclusively in the Cederberg mountain region of South Africa's Western Cape. It has been consumed by the indigenous Khoisan people for centuries and commercially cultivated since the early 20th century. When fermented and dried, the needle-like leaves and stems produce a rich, naturally sweet, mildly earthy red infusion with no caffeine and no bitterness. Rooibos is entirely unique to South Africa — it grows nowhere else on Earth — and is completely unrelated to the Camellia sinensis tea plant.
Yes — completely. Rooibos contains no caffeine, and neither do any of the eight chai spices. This is the key advantage of a Rooibos Chai over a traditional black tea–based chai — you get the full, warming spice character without any caffeine at all. Suitable any time of day, including evenings.
Traditional Indian masala chai uses a black tea (Camellia sinensis) base — typically Assam or Ceylon — combined with warming spices. The black tea provides caffeine, a robust tannin structure, and a malty character that holds the spices. Rooibos Chai replaces the black tea with South African Rooibos, creating a blend that is caffeine-free with a naturally sweeter, more mellow base and lower tannin content. The rooibos doesn't overpower the spices — instead it provides a warm, earthy, slightly sweet canvas on which the cardamom, cinnamon, ginger, and cloves can shine. Both milk-in and black brewing work well.
Yes — Ginger contains naturally occurring sulphites. Sulphites are one of the 14 major food allergens declared under Australian food standards. If you or your customers have a sulphite sensitivity, please take note. The Herbal Connection makes no allergen-free claims and notes that trace elements from farming practices may also be present.
Yes — all nine ingredients are certified organic. The blend is made to order by The Herbal Connection — a Certified Organic business operating from our 5-Star Eat Safe licensed facility on the Gold Coast.
Traditional method: Add 1–2 teaspoons to a saucepan with 1 cup of water. Bring to a boil and simmer for 3–5 minutes. Add milk or a plant-based alternative and simmer for a further 2–3 minutes. Strain and sweeten to taste with honey or sugar. Quick infusion method: Add 1–2 teaspoons to an infuser or teapot. Pour freshly boiled water over the blend and steep for 5–7 minutes — rooibos is very forgiving and won't become bitter. Strain and serve black or with milk. Store below 23°C in a dark, airtight container.
Rooibos Chai Organic is available in 250g, 500g, 1kg, and 5kg bulk packs. The 5kg option is a bulk pack, not individual units. Please allow an additional 3 business days as this blend is made to order. Bulk pricing discounts apply at 5+ units. For larger volumes or wholesale enquiries, please contact our office directly. We ship Australia-wide from our Gold Coast warehouse.

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