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Maitake Mushroom Powder Organic – Certified Organic Grifola frondosa (Hen of the Woods) from East Asia, Fine Light-Brown Powder, 250g to 5kg Bulk Wholesale
Maitake Mushroom Powder Organic – Certified Organic Grifola frondosa (Hen of the Woods) from East Asia, Fine Light-Brown Powder, 250g to 5kg Bulk Wholesale

Maitake Mushroom Powder Organic

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SKU: HT.MAITPK1
Botanical: Grifola frondosa
Origin: China
$43.10 - $502.88
Certified Organic
Grifola frondosa — East Asia
Hen of the Woods
Available 250g – 5kg
Product Details  

About

Maitake Mushroom Powder Organic is derived from the Grifola frondosa mushroom, commonly known as "hen of the woods." Sourced from East Asia, this high-quality powder is a popular choice for its unique flavour and traditional wellness uses. Ideal for blending into teas, soups, and smoothies, Maitake mushroom powder adds a rich, earthy depth. As with all wellness supplements, it's recommended to consult with healthcare professionals for personalised guidance on health concerns.

 

Benefits

1. Benefit: Contains polysaccharides that may support immune health.

2. Benefit: Rich in antioxidants that help combat oxidative stress.

3. Benefit: May support healthy blood sugar levels as part of a balanced diet.

 

Directions of Use

1. Add one teaspoon of Maitake Mushroom Powder to warm water, tea, or smoothies.

2. Stir thoroughly until fully dissolved.

3. Allow to steep for 5 minutes if making tea.

4. Combine with other herbal powders if desired.

5. Consume 1-2 times daily or as advised by a healthcare professional.

 

Specifications

Botanical: Grifola frondosa
Origin: East Asia
Organoleptic Statement: Fine light-brown powder with mild earthy aroma
Ingredient Declaration: 100% Organic Maitake Mushroom Powder
Shelf Life: 2+ years dependent upon storage conditions
Packaging: Food grade bio-degradable materials
Processing: The product has been frozen to reduce the risk of insect contamination
Allergen Summary Statement:   No Known Allergens. Trace elements may be present due to farming practices
  The Herbal Connection make no Allergen Free claims.

 

 

 

 

 

 

 

Nutritional Information

Protein (g) 19.8
Total Fat (g) 1.3
Total Carbohydrates (g)             61.1
Sugars (g) 3.5
Sodium (mg) 7
   

Average Quantity Per 100g | Nutritional Information obtained from USDA. Average values subject to seasonal variations

Store below 23 °C in a dark location ideally in an airtight container.

Have confidence knowing The Herbal Connection is proudly Certified Organic and HACCP Certified. Certificates available via FAQ page. We import directly into Australia and are proud to be as Eco-Friendly as possible. When available, all packaging materials are either recycled cartons or Bio-Degradable bags.

Warnings: This product isn't intended to treat, cure or prevent any illnesses. Always consult a healthcare professional before consuming any herbal products for health purposes especially if you're pregnant or taking medication.

Additional Information  

Maitake Mushroom Powder Organic

$43.10 - $502.88
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Maitake Mushroom Powder Organic

$43.10 - $502.88

Maitake Mushroom Powder Organic — Certified Organic Grifola frondosa

100% Certified Organic Maitake Mushroom Powder (Grifola frondosa) from East Asia — known in Japan as Maitake ("dancing mushroom") and in English as "Hen of the Woods" for its large, overlapping frond-like cap structure that resembles the ruffled feathers of a hen. One of the most significant culinary and medicinal mushrooms of the Japanese tradition, maitake grows at the base of oak, elm, and beech trees in autumn and has been prized and traded in Japan for centuries. Fine, light-brown powder with a mild earthy aroma. Naturally caffeine-free. Suitable for both culinary and functional ingredient applications.

No known allergens. This product is sold as a food only and is not intended to diagnose, treat, cure, or prevent any disease. Always consult a healthcare professional before use. Available in 250g, 500g, 1kg, and 5kg bulk.

Product Specifications

Botanical Grifola frondosa
Common Names Maitake; Hen of the Woods; Dancing Mushroom; Sheep's Head
Origin East Asia (China)
Organic Status Certified Organic
Ingredient 100% Organic Maitake Mushroom Powder
Appearance Fine light-brown powder — mild earthy aroma
Caffeine None — naturally caffeine-free
Allergens No known allergens. Trace elements may be present due to farming practices.
Processing Freeze-treated to reduce the risk of insect contamination
NIP (per 100g) Protein 19.8g · Fat 1.3g · Carbohydrates 61.1g · Sugars 3.5g · Sodium 7mg
Sizes Available 250g, 500g, 1kg, 5kg bulk (not individual units)
Shelf Life 2+ years when stored correctly
Storage Below 23°C in a dark, dry, airtight container

Maitake Mushroom Powder Organic — FAQs

Everything you need to know before you order.

Maitake (Grifola frondosa) is a large, multi-lobed polypore mushroom that grows at the base of oak, elm, chestnut, and beech trees across temperate East Asia, North America, and Europe. In Japan, where it is most celebrated, it is known as Maitake — "dancing mushroom" — reportedly because people who found it in the wild would dance with joy at its discovery, as it was both rare and prized. In English it is called "Hen of the Woods" for its overlapping fronds resembling a hen's ruffled feathers. A single specimen can reach extraordinary size — up to 50kg in wild form — making it one of the most impressive fungi in the forest ecosystem. It grows naturally in autumn and has been foraged and cultivated in Japan for centuries, featuring prominently in Japanese culinary tradition.
Maitake is particularly rich in a class of beta-glucan polysaccharides that are the focus of most of its modern research. A specific beta-glucan fraction from maitake — known as D-fraction or SX-fraction — has been the subject of extensive scientific study since the 1980s, primarily in Japan, for its effects on immune modulation. Maitake also contains ergosterol (a Vitamin D precursor), a range of B vitamins, potassium, and other minerals. Its high protein content (19.8g per 100g) is notable and reflects its status as a nutritionally dense culinary ingredient as well as a functional one.
Maitake occupies a middle position between the strongly culinary mushrooms (like Shiitake) and the primarily functional, non-culinary mushrooms (like Reishi). It has a genuinely pleasant, mild earthy flavour that works well in food applications — much more so than Reishi, which is extremely bitter. At the same time, it has a well-developed functional research profile centred on its distinctive beta-glucan content. The D-fraction beta-glucan is particularly well-studied and is the subject of more published research than most other functional mushroom compounds. For buyers wanting a mushroom powder that works across both culinary and functional ingredient categories, Maitake is an excellent choice.
Add 1 teaspoon to warm water, tea, or broth and stir well. Maitake has a mild, pleasant earthy flavour that steeps well and doesn't require masking in the way that Reishi does. It works particularly well in savoury applications — mushroom broths, miso soups, stir-fry sauces, and gravies — where its umami notes integrate naturally. For functional beverage applications, blend into coffee, herbal teas, or warm plant-based milks. Start with 1 teaspoon and consume up to twice daily. Always consult a healthcare professional if pregnant or taking medication.
Yes — certified organic. The Herbal Connection is a Certified Organic business operating from our 5-Star Eat Safe licensed facility on the Gold Coast, Queensland.
Maitake Mushroom Powder Organic is available in 250g, 500g, 1kg, and 5kg bulk packs. The 5kg is bulk packed, not individual units. For larger volumes or ongoing supply arrangements, please contact our office directly. We ship Australia-wide from our Gold Coast warehouse.

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