About
This popular herb, with its striking purple flower, is cherished in wellness teas for its distinct, tongue-tingling earthy flavour.
As always, it's advisable to consult with healthcare professionals for personalised guidance on health concerns.
Directions of Use
1. Use 1-2 teaspoons of herb per cup (250ml).
2. Pour over near-boiling water (around 95°C) to protect the delicate compounds.
3. Steep covered for 5-10 minutes. Covering the cup keeps the volatile oils from escaping.
4. Strain and serve. It has a robust flavour that pairs well with honey, lemon, or ginger.
5. Store in a cool, dry place away from light to maintain its freshness and potency.
Specifications
| Ingredient Declaration: |
100% Organic Echinacea Herb |
| Shelf Life: |
Up to 24 months if stored properly |
| Packaging: |
Packaged in food-safe, recyclable or biodegradable materials |
| Processing: |
This product has undergone freeze treatment to reduce the risk of insect contamination |
| Allergen Summary Statement: |
No known allergens. Trace elements may be present - check with HC for more details if required. |
| |
The Herbal Connection makes no Allergen Free claims. |
Store below 23 °C in a sealed, dry container. Avoid exposure to moisture and direct light.
The Herbal Connection is a family-run Australian business committed to premium, certified organic ingredients for wholesale and retail customers.
Disclaimer: This product is sold as a food only and is not intended to diagnose, treat, cure or prevent any disease.