About
Our Organic Dandelion Roasted Chai is a rich, caffeine-free blend crafted in Australia, combining the earthy depth of roasted dandelion root with a medley of traditional chai spices. This aromatic infusion offers a comforting alternative to coffee, perfect for any time of day. The blend is thoughtfully composed of roasted dandelion root, nutmeg, green cardamom pods, whole cloves, cinnamon chips, cut ginger, cracked black pepper, and whole star anise, delivering a harmonious balance of flavors and wellness benefits.
Benefits
- Liver Support: Roasted dandelion root is traditionally used to aid liver function and detoxification.
- Digestive Aid: Spices like ginger and cardamom are known to support healthy digestion and alleviate discomfort.
- Anti-inflammatory Properties: Cinnamon and cloves contain compounds that may help reduce inflammation.
- Immune Support: Star anise and black pepper are traditionally used to bolster the immune system.
Directions of Use
- For a traditional brew, add 1 teaspoon of the chai blend to a saucepan with 1 cup of water. Bring to a boil, then simmer for 3–4 minutes. Add 1 cup of milk (dairy or plant-based) and simmer for an additional 3–4 minutes. Strain and sweeten to taste.
- For a quicker preparation, steep 1 teaspoon of the blend in a cup of boiling water for 3–5 minutes. Strain and enjoy as is, or add milk and sweetener if desired.
- Store the blend in an airtight container in a cool, dry place away from direct sunlight to preserve freshness.
Specifications
| Product Name: |
Organic Dandelion Roasted Chai |
| Origin: |
Blended in Australia from imported organic ingredients |
| Ingredients: |
Roasted dandelion root, nutmeg, green cardamom pods, whole cloves, cinnamon chips, cut ginger, cracked black pepper, whole star anise |
| Appearance: |
Coarse, aromatic blend with visible spice pieces |
| Flavour/Aroma: |
Earthy and spicy with sweet and warm undertones |
| Allergen Summary Statement: |
No known allergens. Produced in a facility that handles nuts, seeds, and spices. |
| Packaging: |
Available in eco-friendly, resealable pouches |
| Shelf Life: |
Up to 24 months when stored properly |
Storage & Notes
Store in a cool, dry place away from direct sunlight. Not recommended for individuals with known allergies to any of the ingredients. Consult a healthcare professional before use if pregnant, nursing, or on medication.
