Coriander Whole - Australian

Name: Coriander Whole - Australian
SKU: SPCOWK1
Price: 7.96 AUD
Availability: InStock

Write a Review

SKU: SPCOWK1

BOTANICAL: Coriandrum sativum

ORIGIN: Australia

ALLERGEN: Gluten may be present due to farming practices.

$7.96 - $92.85

Grown in Australia

Coriandrum sativum

Biodegradable Packaging

250g to 15kg Available

SPCOWK1: *

500g 1kg 250g 5kg Bulk Packs - Not individual units

Current Stock:

Quantity:

Product Details

About

Our Australian-grown Whole Coriander Seeds are a premium choice for culinary enthusiasts and professional kitchens alike. This spice adds a warm, citrusy flavour to a variety of dishes. Sourced sustainably in Australia, Coriander Whole is ideal for eco-friendly buyers looking for bulk and wholesale options. The seeds are stored in eco-conscious, biodegradable packaging to minimise environmental impact. As always, it’s advisable to consult with healthcare professionals for personalised guidance on health concerns.

Benefits

1. Benefit: Rich in antioxidants that help reduce oxidative stress.

2. Benefit: Contains essential nutrients like vitamin C and potassium.

3. Benefit: May support digestion and overall gut health.

Directions of Use

1. Add whole coriander seeds to soups, stews, or marinades for enhanced flavour.

2. Toast seeds lightly in a dry pan for a nuttier, aromatic flavour.

3. Grind seeds into a powder to use as a spice in curries and spice blends.

4. Combine with other spices like cumin and black pepper for custom seasoning blends.

5. Store in an airtight container in a cool, dark place to maintain freshness.

Specifications

Botanical:	Coriandrum sativum
Origin:	Australia
Organoleptic Statement:	Warm, citrusy aroma with a hint of nuttiness
Ingredient Declaration:	100% Whole Coriander Seeds
Shelf Life:	2+ years dependent upon storage conditions
Packaging:	Food grade bio-degradable materials
Processing:	The product has been frozen to reduce the risk of insect contamination
Allergen Summary Statement:	No Known Allergens. Trace elements may be present due to farming practices
	The Herbal Connection make no Allergen Free claims.

Nutritional Information

Protein (g)	12.4
Total Fat (g)	17.8
Total Carbohydrates (g)	54.9
Sugars (g)	0.9
Sodium (mg)	35

Average Quantity Per 100g | Nutritional Information obtained from USDA. Average values subject to seasonal variations

Store below 23 °C in a dark location ideally in an airtight container.

Have confidence knowing The Herbal Connection is proudly Certified Organic and HACCP Certified. Certificates available via FAQ page. We import directly into Australia and are proud to be as Eco-Friendly as possible. When available, all packaging materials are either recycled cartons or Bio-Degradable bags.

Warnings: This product isn't intended to treat, cure or prevent any illnesses. Always consult a healthcare professional before consuming any herbal products for health purposes especially if you're pregnant or taking medication.

Additional Information

Coriander Whole - Australian

$7.96 - $92.85

Choose Options

Coriander Whole - Australian

$7.96 - $92.85

SPCOWK1 * 500g 1kg 250g 5kg Bulk Packs - Not individual units

Coriander Whole — Australian Grown Coriandrum sativum

Australian Whole Coriander Seeds (Coriandrum sativum) — sourced from Australian-grown crops and delivered in whole seed format for maximum freshness, flavour retention, and versatility. Coriander is one of the most widely used spices in the world — fundamental to Indian, Middle Eastern, South-East Asian, Mexican, and Mediterranean cooking — and whole seeds consistently outperform pre-ground in flavour quality because the essential oils remain sealed inside the seed until the moment of cracking or grinding. The flavour profile is warm, citrusy, and gently nutty, with a subtle floral sweetness that is released most fully when the seeds are lightly toasted or freshly ground.

Australian-grown coriander carries a genuine local provenance advantage for buyers prioritising domestic sourcing. Packaged in biodegradable, food-grade materials. Allergen note: gluten may be present due to farming practices. Available in 250g, 500g, 1kg, 5kg bulk, and 15kg carton.

Product Specifications

Botanical Coriandrum sativum

Common Names Coriander; Cilantro (leaf); Dhania (Indian cuisine)

Origin Australia

Ingredient 100% Whole Coriander Seeds

Flavour Profile Warm, citrusy, gently nutty — subtle floral sweetness

Allergens ⚠ Gluten may be present due to farming practices. The Herbal Connection makes no allergen-free claims.

Processing Freeze-treated to reduce the risk of insect contamination

Packaging Food-grade biodegradable materials

NIP (per 100g) Protein 12.4g · Fat 17.8g · Carbohydrates 54.9g · Sugars 0.9g · Sodium 35mg

Sizes Available 250g, 500g, 1kg, 5kg bulk (not individual units) — also available as 15kg carton

Shelf Life 2+ years when stored correctly

Storage Below 23°C in a dark, dry, airtight container

Coriander Whole Australian — FAQs

Everything you need to know before you order.

Why buy whole coriander seeds rather than pre-ground?

Whole seeds retain their essential oils inside the seed coat until the moment they are cracked, toasted, or ground — meaning they stay fresher for significantly longer than pre-ground coriander. Once a seed is ground, its volatile aromatic compounds begin to dissipate quickly, and ground coriander can lose much of its character within weeks of opening. Whole seeds stored correctly can maintain excellent quality for two or more years. For spice blenders, food manufacturers, and professional kitchens that grind to order, whole seeds consistently produce a more vivid, rounded, and nuanced flavour than equivalent pre-ground product.

What does coriander seed taste like and how does it differ from coriander leaf?

Coriander seed and coriander leaf (cilantro) come from the same plant — Coriandrum sativum — but have distinctly different flavour profiles that share almost no aromatic compounds. The seed is warm, rounded, and gently citrusy with a nutty, slightly sweet, floral character — it is aromatic and approachable and lacks the sharp, polarising quality of the leaf. The leaf (cilantro) is herbaceous, sharp, and intensely green-flavoured, with a quality many find either refreshingly vibrant or strongly off-putting. Coriander seed is one of the most universally well-received spices across cultures; coriander leaf is among the most divisive herbs. They are not interchangeable in recipes.

How do I use whole coriander seeds?

Toasting: dry-toast whole seeds in a pan over medium heat for 1–2 minutes, shaking regularly, until fragrant — this deepens and rounds the flavour significantly before grinding. Grinding: use a spice grinder or mortar and pestle immediately before use for maximum freshness. Whole in cooking: add to soups, stews, braises, and pickling brines where the seeds have time to release their flavour gradually — they work well in Indian tadka (tempering in oil) alongside cumin and mustard seeds. In spice blends: a key component of garam masala, ras el hanout, berbere, curry powders, and many other foundational spice blends — grind as needed to blend.

Is an organic version available?

Yes — Certified Organic Coriander Seed (sourced from Italy) and Certified Organic Ground Coriander are both available in the HC range. The Australian conventional whole seed listed here is non-organic and sourced domestically. For buyers requiring certified organic status for product labelling or compliance, the organic SKU is the appropriate choice. For buyers prioritising Australian provenance and a lower price point, this Australian-grown conventional product is the alternative. A Coriander Ground (Australian) version is also available for applications requiring a pre-milled product.

Is gluten a concern with this product?

Gluten may be present due to farming practices — coriander is often grown in rotation with or near gluten-containing cereal crops, and cross-contact at the farm or processing level cannot be ruled out. This product is not suitable for those requiring certified gluten-free ingredients. The Herbal Connection makes no allergen-free claims for this product. Buyers with gluten-sensitive product formulations or customers should factor this into their ingredient selection and allergen labelling.

What sizes are available?

Australian Whole Coriander is available in 250g, 500g, 1kg, and 5kg bulk packs (not individual units), and as a 15kg carton for high-volume buyers. We ship Australia-wide from our Gold Coast warehouse. For ongoing wholesale supply or volume pricing enquiries, contact us at sales@herbalconnection.com.au or (07) 5451 8780.