Organic Spices

Origin: India Also known as black cumin, nigella or by its scientific name Nigella sativa, kalonji belongs to the buttercup family of flowering plants. It grows up to 12 inches (30 cm) tall and produces a fruit with seeds that are used as a flavorful...

Cuminum cyminum Cumin seeds are used as a spice for their distinctive flavour and aroma. It is globally popular and an essential flavouring in many cuisines, particularly South Asian, Northern African and Latin American cuisines. Cumin can be found in...

Cuminum cyminum Cumin seeds are used as a spice for their distinctive flavour and aroma. It is globally popular and an essential flavouring in many cuisines, particularly South Asian, Northern African and Latin American cuisines. Cumin can be found in...

Curry Powder Hot: A blend of strongly flavoured spices popular in Eastern Indian cooking that are ground into a fine powder. Curry Powders generally contain up to 20 different spices. Use hot curry powder as extra flavour and spice in cooking...

Curry Powder Hot: A blend of strongly flavoured spices popular in Eastern Indian cooking that are ground into a fine powder. Curry Powders generally contain up to 20 different spices. Use hot curry powder as extra flavour and spice in cooking. Organic...

Curry Powder Mild: A blend of strongly flavoured spices popular in Eastern Indian cooking that are ground into a fine powder. Curry Powders generally contain up to 20 different spices. Use curry powder as extra flavour and spice in cooking. This product...

Origin: India Anethum graveolens. Dill seed, having a flavor similar to caraway but also resembling that of sh or dried dill weed, is used as a spice. sh and dried dill leaves (sometimes called "dill weed" to distinguish it from dill seed) are widely...

About Organic Fennel ground is milled organic fennel seeds, a flavourful herb well-known for their crisp, slightly sweet anise-like taste. Originating from the Mediterranean, they are now cultivated and used globally in various culinary and medicinal...

About Our Organic Fennel seeds are a flavourful herb well-known for their crisp, slightly sweet anise-like taste. Originating from the Mediterranean, they are now cultivated and used globally in various culinary and medicinal applications. Known for...

About Fenugreek Powder, derived from the seeds of the Trigonella foenum-graecum plant, is known for its potential health benefits. Commonly used in culinary applications and traditional medicine, it can be mixed with milk or added to various dishes...

Garam Masala is a blend of ground spices common in North Indian and other South Asian cuisines. It is used alone or with other seasonings. The word garam refers to intensity of the spices rather than capsaicin content.  Certification: NASAA 4306PORGANIC...

About This is Organic Ginger root cut, a potent herb known for its pungent aroma and spicy taste, is used worldwide in various culinary and therapeutic practices. It originates from Southeast Asia but has become a staple in many cultures due to its...